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BBC Radio 2's Chris Evans oozes enthusiasm for The Pudding Club's Sticky Toffee Pudding!

Chief Taster Simon Coombe had fun chatting to Chris Evans on The Breakfast Show, a Sticky Toffee Pudding was speedily hand delivered to London before The Breakfast Show so that the team could indulge in some proper pudding! The team described the Sticky Toffee Pudding as "jaw dropping, breathtaking" and "the size of Belgium"!

You can listen to the broadcast by clicking the link, it's 2 hours and 14 minutes into the show. 

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The Pudding Club celebrates 30 years with Custard!

The Pudding Club started way back in 1985 in the Cotswold village of Mickleton where it continues to thrive 30 years on! Meetings take place every friday night and some Saturdays and Sundays throughout the year. As this is such a special year we are hosting a variety of events and offers which can be viewed on the hotel's website www.threewayshousehotel.com

Keep an eye on what we are offering if you don't want to miss out on the fun!

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the Pudding Club Festival of Food November 2014

St Nick's Pudding

What is there to look forward to in November? The Pudding Club Festival of food of course!

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101 Things to do before you go abroad!

Have you seen The Pudding Club's entry at number 7 in Visit England's official list of things to do before you go abroad! We are thrilled to be included, thanks to all our loyal pudding loving fans!

 

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Visit England's 101 things to do before you go abroad - Number 7 - The Pudding Club!

Readers of the Rough Guide - 101 Things to do before you go abroad" are advised to "do your part to keep the sweetest of English traditions alive by sliding your spoon into custard drenched Spotted Dick and Sticky Toffee Pudding at one of the weekly meetings of The Pudding Club!" Indulge with The Pudding Club is number 7 in Visit England's list no less, very coincidental as each Pudding Club meeting serves 7 traditional British puddings!

The pudding club's Chief Taster Simon Coombe meets Charlie Dimmock

Recently we met up with Charlie Dimmock deep in the Cornish countryside to talk about Kelly's Ice Cream.

Kelly's of Cornwall are running a competition online to promote grow your own fruit. There are lots of lovely prizes to be won including ice cream naturally.

Just go to their web site to enter:  http://bit.ly/1gEuyj2

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Pudding Club Tour of Japan

Eight days, four venues and eight pudding cookery demonstrations in Japan, it went like clockwork, no hitches, just lots of very happy Pudding Club fans! 

Thanks to the team at the beautiful Shangri-La Hotel in Tokyo, The Pudding Club Afternoon Tea there was fun, this is where Simon - The Pudding Master - was mobbed because of his hand painted silk Pudding Club tie!

Pudding Cookery demonstrations took place at St Christopher's Tea Garden in Tokyo, Liptons Tea School in Ginza, The Lattice Tea Room in Nagoya and an amazing mock Tudor(!) venue in Takarazuka!

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The Pudding Club on Tour in Japan!

The Pudding Club is going on tour to Japan in conjunction with RSVP magazine in the spring 2013. Simon Coombe - The Pudding Cub's Chief Taster (!) and his wife Jill will be demonstrating how to prepare and cook British puddings, followed by tasting sessions at the following venues :-

http://www.stc-inter.co.jp Thursday 25 April 

http://www.shangri-la.com Friday 26 April - Afternoon Tea Club

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Pudding Club meeting at Fortnum and Mason Autumn 2013

 

Come and share the love of Great British Puddings in London at Fortnum & Mason! We will be hosting a Pudding Club meeting in the autumn, watch out for the date! 

 

 

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Emma's Eccentric Britain Guardian Travel Saturday 8 December 2012

Stephen's tie is pale blue, made of silk and has custard down it from knot to tip. I'm at Three Ways House Hotel in Mickleton and I am about to take on the challenge of a lifetime.

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